Six hour slow braised beef with garlic, tumeric, spices of Morocco and plump tomotoes and apricots served with herbed cous cous.
Moroccan Beef with Herbed Cous Cous
Order before 3pm to receive delivery on the next delivery day in your area.
Central Coast: Tuesday and Thursday 3.00pm - 7.00pm
Newcastle/Lake Macquarie: Monday, Wednesday, Friday 3.00pm - 7.00pm
Hunter (Cessnock, Pokolbin, Lovedale) & Maitland: Monday, Wednesday Friday 3.00pm - 7.00pm.
Delivery fee $10 or free for orders over $50